Restaurant Manager - Lead, Grow, and Earn Bonus

Hirebridge; Westminster (CO); On-site; USD 57,784 - 60,000; Full time

Benefits offered by this job

Comprehensive health insurance

Quarterly bonuses

2 weeks paid vacation

Growth opportunities

Complimentary Manager Shift Meal

Job summary

A leading restaurant franchise is seeking a Restaurant Manager to oversee operations and staff at Outback Steakhouse. The role requires strong leadership skills, a dedication to customer satisfaction, and management experience of at least 2 years. Responsibilities include improving profit margins, ensuring food quality, and providing mentorship to staff. A robust benefits package and growth opportunities within the company are offered. The ideal candidate should possess excellent communication skills and the ability to manage a team effectively.

Qualifications

• 2+ years of management experience in a restaurant setting.
• Strong leadership skills and ability to manage large teams.
• Proficient English communication skills.

Responsibilities

• Oversee daily operations in both FOH and BOH.
• Lead and mentor team members for success.
• Optimize profit margins through cost-effective practices.
• Ensure customer satisfaction while maintaining service standards.
• Manage food quality and sanitation practices.

Skills

Leadership

Communication

Customer Satisfaction

Mentorship

Job description

A leading restaurant franchise is seeking a Restaurant Manager to oversee operations and staff at Outback Steakhouse. The role requires strong leadership skills, a dedication to customer satisfaction, and management experience of at least 2 years. Responsibilities include improving profit margins, ensuring food quality, and providing mentorship to staff. A robust benefits package and growth opportunities within the company are offered. The ideal candidate should possess excellent communication skills and the ability to manage a team effectively.