Restaurant Manager — Lead Front & Back of House

Texas Roadhouse, Inc.; Bismarck (ND); Vor Ort; USD 65.000 - 90.000; Vollzeit

Benefits dieser Stelle

Medical plans

Dental and Vision Insurance

Paid Vacation

Maternity Leave (100% paid)

Adoption Assistance

Short-Term Disability

Long-Term Disability

Life Insurance

Identity Theft Protection

Employee Assistance Program

401(k) Retirement Plan

Flexible Spending Accounts

Tuition Reimbursements

Profit-Sharing Program

Restricted Stock Units Program

Community involvement opportunities

Annual holiday bonus

Zusammenfassung

Texas Roadhouse is seeking a Restaurant Manager in Bismarck, ND to oversee both Front of House and Back of House operations and ensure Legendary Food and Legendary Service are delivered consistently. The role emphasizes people management, training, and adherence to safety and quality standards.

The position offers a comprehensive benefits package and opportunities for career growth within a fun, energetic culture that values guest experience and team development.

Qualifikationen

• Experience managing hourly employees and conducting performance evaluations.
• Experience interviewing and hiring hourly staff.
• Ability to oversee front and back of house operations and ensure quality service.

Aufgaben

• Manage hourly employees, including performance evaluations, coaching and discipline.
• Review applications, interview and hire or recommend hires.
• Schedule and allocate tasks across open hours.
• Drive sales, service steps, and guest satisfaction.
• Direct and schedule FOH and BOH training.
• Supervise production and preparation of food following recipes.
• Ensure food safety and safe handling procedures.
• Create a safe, clean, and engaging work environment.

Kenntnisse

People management

Hiring & interviewing

Food safety

Training

Jobbeschreibung

Texas Roadhouse is seeking a Restaurant Manager in Bismarck, ND to oversee both Front of House and Back of House operations and ensure Legendary Food and Legendary Service are delivered consistently. The role emphasizes people management, training, and adherence to safety and quality standards.

The position offers a comprehensive benefits package and opportunities for career growth within a fun, energetic culture that values guest experience and team development.