Restaurant Manager: Lead FOH & BOH Team

Bonefish Grill; Golden (CO); Sur place; USD 56 000 - 70 000; Plein temps

Avantages offerts par ce poste

Medical insurance

Dental insurance

Vision insurance

401k

Résumé du poste

Bonefish Grill in Golden, CO is seeking a restaurant manager to oversee daily FOH/BOH operations, ensuring guest satisfaction and leading a team with clear direction.

You will schedule staff, recruit and train, enforce safety and sanitation standards, and drive the Bonefish experience. A minimum of one year in restaurant management and 21+ age required; relocation within the region preferred.

Qualifications

• One year of restaurant management experience (minimum).
• Must be able and willing to work a flexible schedule.
• Minimum age 21 years.

Responsabilités

• Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards.
• Actively participate in the career growth of hourly team members.
• Implement effective security protocols to ensure safety of employees and guests.
• Comply with operational, safety and sanitation standards, company policies, local laws and health inspections.
• Respond to guest comments and build loyalty while setting the service standard.
• Have a working knowledge of entire menu and preparation standards.
• Engage in community and market-related opportunities at the restaurant.

Description du poste

Bonefish Grill in Golden, CO is seeking a restaurant manager to oversee daily FOH/BOH operations, ensuring guest satisfaction and leading a team with clear direction.

You will schedule staff, recruit and train, enforce safety and sanitation standards, and drive the Bonefish experience. A minimum of one year in restaurant management and 21+ age required; relocation within the region preferred.