Restaurant Manager: Lead Fast-Paced Service

SmartRecruiters, Inc.; Nashville (TN); On-site; USD 45,000 - 51,000; Full time

Benefits offered by this job

Life and Disability insurance

401(k) with employer match

Tuition Reimbursement

Weekly Pay

Paid Time Off

Job summary

Raising Cane’s Chicken Fingers is hiring a Restaurant Manager to support daily operations and uphold our standards and culture during shifts. The role involves fast-paced kitchen work, customer interactions, and open/close responsibilities with a focus on service excellence.

You’ll lead a team, manage cash, ensure safety and cleanliness, and drive a positive guest experience across all restaurant zones. Previous management experience in foodservice is preferred.

Qualifications

• Detail-oriented and organized with the ability to manage multiple priorities.
• Strong written and verbal communication skills.
• Leadership abilities in a fast-paced restaurant setting.
• Experience in shift management and customer service.

Responsibilities

• Support Restaurant Leader in day-to-day operations.
• Uphold Raising Cane’s standards and culture on shift.
• Manage cash handling and accountability.
• Direct crewmembers during a shift and ensure cleanliness and safety.

Skills

Detail-oriented

Organized

Strong communication

Leadership

Customer service

Shift management

Education

High school diploma or equivalent preferred

Tools

Microsoft Office (Excel, Word, Outlook)

Job description

Raising Cane’s Chicken Fingers is hiring a Restaurant Manager to support daily operations and uphold our standards and culture during shifts. The role involves fast-paced kitchen work, customer interactions, and open/close responsibilities with a focus on service excellence.

You’ll lead a team, manage cash, ensure safety and cleanliness, and drive a positive guest experience across all restaurant zones. Previous management experience in foodservice is preferred.