Restaurant Manager: Fast-Paced Leadership & Weekly Pay

SmartRecruiters, Inc.; State College (Centre County); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

Weekly Pay

Monthly bonus

Paid Time Off

Job summary

Raising Cane’s Chicken Fingers is seeking a Restaurant Manager to support daily restaurant operations, uphold brand standards, and manage shift responsibilities. You will lead the team, ensure service quality, and maintain a clean, safe dining environment while delivering exceptional customer experiences.

Responsibilities include opening/closing the restaurant, cash handling, and enforcing operating policies.

Qualifications

• Detail-oriented and organized with the ability to manage multiple priorities.

Responsibilities

• Acts as manager on duty and opens/closes the restaurant.
• Manages cash handling and ensures accountability.
• Directs crewmembers during a shift and provides exemplary customer service.
• Enforces company policies and safety standards.
• Ensures cleanliness and proper operation of the restaurant.

Skills

Leadership

Customer Service

Cash Handling

Staffing

Education

High school diploma

Tools

Microsoft Office

Job description

Raising Cane’s Chicken Fingers is seeking a Restaurant Manager to support daily restaurant operations, uphold brand standards, and manage shift responsibilities. You will lead the team, ensure service quality, and maintain a clean, safe dining environment while delivering exceptional customer experiences.

Responsibilities include opening/closing the restaurant, cash handling, and enforcing operating policies.