Restaurant Manager: Lead Fast-Paced Ops, Weekly Pay

SmartRecruiters, Inc.; Weatherford (TX); On-site; USD 33,000 - 42,000; Full time

Benefits offered by this job

Weekly pay

Competitive pay + monthly bonus

Paid time off & sick time

8 paid holidays a year

Casual work attire

Job summary

Raising Cane's Chicken Fingers is seeking a Restaurant Manager to support daily restaurant operations and uphold our standards and culture during shift management. You will lead the team, manage cash, and ensure top-notch customer service in a fast-paced setting.

Responsibilities include opening/closing, enforcing policies, supervising crewmembers, and maintaining cleanliness. This role requires strong communication and the ability to work varied shifts, including weekends.

Qualifications

• Detail-oriented, organized and able to manage multiple priorities that may be constantly changing.
• 1+ years of restaurant or retail management experience.
• Must be 18 years of age or older; high school diploma or equivalent preferred.

Responsibilities

• Assist Restaurant Leader in day-to-day operations.
• Open and close the restaurant; act as manager on duty.
• Manage cash handling and accountability.
• Ensure cleanliness and proper facility operation.
• Provide exemplary customer service.

Skills

Detail-oriented

Organized

Strong communication

Self-driven

Flexible

Energetic

Staffing management

Scheduling

People management

Cash handling

Microsoft Office

Education

High school diploma or equivalent

Tools

Microsoft Office

Job description

Raising Cane's Chicken Fingers is seeking a Restaurant Manager to support daily restaurant operations and uphold our standards and culture during shift management. You will lead the team, manage cash, and ensure top-notch customer service in a fast-paced setting.

Responsibilities include opening/closing, enforcing policies, supervising crewmembers, and maintaining cleanliness. This role requires strong communication and the ability to work varied shifts, including weekends.