Restaurant Manager - Lead & Elevate Hospitality Team

Cracker Barrel; Pigeon Forge (TN); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

Health, Dental, Vision benefits on Day

401k with company matching

Employee Stock Purchase Program

Tuition Reimbursement

Paid vacation and EAP

Job summary

Cracker Barrel in Pigeon Forge, TN is seeking a Restaurant Manager to lead both front-of-house and back-of-house operations. You’ll coach and develop your team, uphold guest service standards, and ensure a smooth, warm dining experience that reflects Cracker Barrel’s country hospitality.

With 2–5+ years of restaurant management, you’ll balance people-first leadership with strong operational focus, manage inventory, and guide shifts through peak hours, holidays, and weekends while maintaining

Qualifications

• 2–5+ years of restaurant management experience.
• Leads with care and values employees and guests.
• Stays cool under pressure and guides teams through busy shifts.

Responsibilities

• Oversee front-of-house and back-of-house operations.
• Coach and develop team members and deliver excellent guest service.
• Manage inventory and costs, ensuring efficiency and consistency.
• Lead shifts and uphold Cracker Barrel’s hospitality standards.

Skills

People leadership

Operational management

Guest experience

Inventory management

Time management

Driver’s license

Job description

Cracker Barrel in Pigeon Forge, TN is seeking a Restaurant Manager to lead both front-of-house and back-of-house operations. You’ll coach and develop your team, uphold guest service standards, and ensure a smooth, warm dining experience that reflects Cracker Barrel’s country hospitality.

With 2–5+ years of restaurant management, you’ll balance people-first leadership with strong operational focus, manage inventory, and guide shifts through peak hours, holidays, and weekends while maintaining