Restaurant Manager - Lead a Fast-Paced, High-Volume Team

Chuy's Restaurants

Rogers (AR)

On-site

USD 45,000 - 65,000

Full time

18 hours ago
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Benefits offered by this job

Competitive Salary
Leadership and Career Development
Casual work attire
EAP - Employee Wellness Benefits
Exclusive employee discount program
State Benefits Overview
Parental Leave
Medical, Dental and Vision
Paid Vacation
401(K) with Employer Match

Job summary

Chuy’s Restaurants Rogers seeks a Restaurant Manager to be the heartbeat of operations, ensuring guests feel the Chuy’s experience from arrival to the last margarita. You will lead with energy, drive excellence, and keep bar, lobby, and to-go systems running smoothly in a high-volume environment.

Ideal candidates have 2–3 years of recent management in a scratch-kitchen setting, relevant certifications, and a strong sense of urgency.

Qualifications

  • 2–3 years of recent management experience in a high-volume full-service restaurant with a scratch kitchen.
  • Food Handlers Certification / Alcoholic Beverage Servers Certification.
  • Strong sense of urgency and ability to work in a fast-paced, high-volume environment.
  • Understanding of food safety and sanitation regulations.
  • Results driven and team oriented.

Responsibilities

  • Lead restaurant operations with energy and a commitment to excellence.
  • Oversee bar, lobby, and to-go systems to run smoothly.
  • Maintain guest satisfaction from entry to departure in a high-volume setting.
  • Uphold food safety and sanitation standards across the venue.

Skills

Restaurant management
Leadership
Team management
Food safety
Communication

Job description

Chuy’s Restaurants Rogers seeks a Restaurant Manager to be the heartbeat of operations, ensuring guests feel the Chuy’s experience from arrival to the last margarita. You will lead with energy, drive excellence, and keep bar, lobby, and to-go systems running smoothly in a high-volume environment.

Ideal candidates have 2–3 years of recent management in a scratch-kitchen setting, relevant certifications, and a strong sense of urgency.

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