Restaurant Manager: Fast-Track Leadership & Guest Experience

Hirebridge LLC; Phoenix, Northern (AZ, KY); Hybrid; USD 45,000 - 65,000; Full time

Benefits offered by this job

Comprehensive benefits (health, dental

Paid time off

401(k) with company match after 90days

Competitive compensation

Growth and fast-track leadership

Job summary

J. Alexander’s is seeking a motivated hospitality leader to join our Phoenix-area leadership team. The manager will oversee both front-of-house and back-of-house operations, ensuring guest satisfaction, quality, and smooth service.

You will work closely with culinary and service professionals, mentoring hourly staff and coordinating with the General Manager to plan and execute daily operations. Bachelor’s degree preferred and growth opportunities are available.

Qualifications

• Bachelor's degree preferred.
• Experience leading hospitality teams is required.
• Strong guest service orientation and professional demeanor.

Responsibilities

• Lead front-of-house and back-of-house operations to ensure smooth service.
• Deliver exceptional customer service and maintain high food quality standards.
• Optimize operational efficiency and manage peak periods effectively.
• Assist General Manager with planning, organizing and delegating tasks to hourly staff.

Skills

Team leadership

Food service management

Guest service

Education

Bachelor's degree preferred

Tools

POS systems

Job description

J. Alexander’s is seeking a motivated hospitality leader to join our Phoenix-area leadership team. The manager will oversee both front-of-house and back-of-house operations, ensuring guest satisfaction, quality, and smooth service.

You will work closely with culinary and service professionals, mentoring hourly staff and coordinating with the General Manager to plan and execute daily operations. Bachelor’s degree preferred and growth opportunities are available.