Restaurant Manager: Fast-Track Leadership (Gilbert Opening)

Hirebridge LLC; Gilbert, Northern (AZ, KY); Hybrid; USD 55,000 - 75,000; Full time

Benefits offered by this job

Health benefits

Dental benefits

Vision benefits

Paid time off

Competitive pay

Growth opportunities

Job summary

J. Alexander’s in Gilbert, AZ is seeking a Manager to lead both front-of-house and back-of-house operations, delivering exceptional guest experiences and maintaining high food quality standards.

You will work closely with culinary and service professionals, developing leadership skills and helping drive operational excellence. The role emphasizes team leadership, training through our 10-week program, and supporting the General Manager in daily planning and staff delegation.

Qualifications

• Bachelor's degree preferred.
• Experience in hospitality management preferred.
• Strong leadership and guest-service focus.

Responsibilities

• Oversee front-of-house and back-of-house operations.
• Deliver exceptional customer service.
• Maintain high standards of food quality and safety.
• Optimize operational efficiency and productivity.
• Assist General Manager/Assistant General Manager with planning and delegating to hourly staff.

Skills

Team leadership

Food service management

POS systems

Education

Bachelor's degree

Tools

POS systems

Job description

J. Alexander’s in Gilbert, AZ is seeking a Manager to lead both front-of-house and back-of-house operations, delivering exceptional guest experiences and maintaining high food quality standards.

You will work closely with culinary and service professionals, developing leadership skills and helping drive operational excellence. The role emphasizes team leadership, training through our 10-week program, and supporting the General Manager in daily planning and staff delegation.