Restaurant Manager - Denny's Post Road

Rremc-Restaurants,-Llc,-DBA-Denny

Indianapolis (IN)

On-site

USD 55,000 - 75,000

Full time

2 days ago
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Benefits offered by this job

Competitive pay
Quarterly bonuses
Full benefits
Growth opportunities
Paid vacation
Open 24/7 operations

Job summary

Dennysnull in Indianapolis, IN is seeking an experienced restaurant manager to lead a high-volume team and deliver outstanding hospitality.

You will drive guest satisfaction, coach and develop staff, and manage costs to keep operations running smoothly while upholding food safety and quality standards.

The role offers growth opportunities within a fast-paced environment and a supportive leadership culture.

Qualifications

  • 2+ years of restaurant management experience in a fast-paced setting.
  • A natural-born leader with strong communication and problem-solving chops.
  • A people-person who thrives on delivering great service and team wins.
  • Open schedule flexibility; we’re open 24/7, 365.

Responsibilities

  • Lead from the front and motivate your team to provide memorable service.
  • Make guests smile by ensuring great meals and outstanding hospitality.
  • Build a dream team through hiring, training and coaching.
  • Run a tight ship by managing costs and keeping operations smooth.
  • Keep it clean and classy with food safety and quality at the forefront.

Skills

Leadership
Communication
Problem-solving
People skills

Education

High School or better

Job description

Dennysnull
2490 N Post Dr
IN
Indianapolis, IN 46219, USA

Description
Why You’ll Love Rockin’ This Role:
  • Competitive Pay + Quarterly Bonuses – Because awesome work should come with awesome rewards.
  • Full-On Benefits – Medical, dental, vision, and a 401(k) with company match? Yes, please!
  • Grow Like a Boss – We’re big fans of promoting from within. Your leadership journey starts here.
  • Work-Life Vibes – Paid vacation + optional insurance extras = more balance, less burnout.
What Your Day Looks Like (AKA How You’ll Rock It):
  • Lead from the Front – Roll up your sleeves and motivate your team like the legend you are.
  • Make Guests Smile – Because a great meal + great service = unforgettable moments.
  • Build a Dream Team – Hire ‘em, train ‘em, cheer ‘em on.
  • Run a Tight Ship – Keep costs in check and operations smooth like butter.
  • Keep It Clean & Classy – Food safety, quality, and cleanliness? Always on point.
What We’re Looking For:
  • 2+ years of restaurant management experience in a go-go-go setting.
  • A natural-born leader with solid communication and problem-solving chops.
  • A people‑person who lives for great service and team wins.
  • Open schedule flexibility—we’re open 24/7, 365 (pajamas not included).
Education

High School or better.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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