Restaurant Manager

Julianos Pub and Grill; New Jersey; On-site; USD 55,000 - 80,000; Full time

Job summary

Julianos Pub and Grill in New Jersey is seeking a Restaurant Manager to lead daily operations and deliver memorable dining experiences. You will oversee front- and back-of-house teams, ensure consistency in service, and maintain a welcoming atmosphere for guests.

The role requires strong leadership, excellent communication, and the ability to thrive in a fast-paced environment while upholding safety and sanitation standards.

Qualifications

• Previous experience in food service or other related fields.
• Strong leadership qualities.
• Ability to thrive in a fast-paced environment.
• Excellent written and communication skills.
• Strong attention to detail.

Responsibilities

• Supervise and coordinate all culinary activities.
• Oversee guest services and resolve issues.
• Ensure a high quality of ingredients and food preparation.
• Train and manage kitchen personnel.
• Create and adjust staff schedules to meet restaurant needs.
• Adhere to all safety and sanitation regulations.

Skills

Leadership

Customer service

Communication

Attention to detail

Adaptability

Job description

Job Description

We are seeking a Restaurant Managerto join our team! Youwill be responsible for providing customers with a memorable dining experience.

Responsibilities:

• Supervise andcoordinate all culinary activities
• Oversee guest services and resolve issues
• Ensure a high quality of ingredients and foodpreparation
• Train and manage kitchen personnel
• Create and adjust staff schedules to meet restaurant needs
• Adhere to all safety and sanitation regulations

Qualifications:

• Previous experience in food serviceor other related fields
• Strong leadership qualities
• Ability to thrive in a fast-paced environment
• Excellent written and communication skills
• Strong attention to detail