Restaurant Leadership Trainee: Grow into a Manager

7-Eleven; Seguin (TX); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

401K Plan (US only)

Paid PTO Plans

Medical, dental, life, and vision insurances

Tuition Reimbursement

Monthly bonus/incentive potential

Job summary

7-Eleven is seeking a Restaurant Manager to lead a team focused on customer service and operational excellence. This role offers significant career growth through comprehensive training and a strong commitment to employee success.

The ideal candidate will have strong leadership skills, a background in restaurant management, and a dedication to maintaining high standards. Benefits include healthcare options and a focus on promoting from within the organization.

Qualifications

• Ability to oversee and provide customer service leadership, training, and coaching.
• Experience in maintaining high retention by identifying qualified applicants.
• Capability to ensure compliance with company policies and Health Department Standards.

Responsibilities

• Oversee the restaurant condition and ensure compliance.
• Implement all merchandising and marketing programs.
• Utilize P&L and store reports for operational changes.

Skills

Customer service leadership

Training and coaching

Communication skills

Proficient in Microsoft Word and Excel

Education

High School diploma or GED preferred

Job description

7-Eleven is seeking a Restaurant Manager to lead a team focused on customer service and operational excellence. This role offers significant career growth through comprehensive training and a strong commitment to employee success.

The ideal candidate will have strong leadership skills, a background in restaurant management, and a dedication to maintaining high standards. Benefits include healthcare options and a focus on promoting from within the organization.