Restaurant Leadership Trainee

7-Eleven; Dickson (OK); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

401K Plan (US only)

Paid PTO Plans

Medical, dental, life, and vision ins.

Monthly bonus/incentive potential

Tuition Reimbursement

Adoption Assistance (US only)

Job summary

7-Eleven is seeking a Restaurant Manager to lead a store’s management team, overseeing daily operations, training staff, and driving excellent customer service. The role emphasizes internal promotion and strong retention, with a focus on adherence to health standards and company policies.

A strong preference for candidates with supervisory experience and the ability to manage P&L and store reports to drive performance.

Qualifications

• Ability to oversee and provide customer service leadership, training, and coaching for all restaurant employees.
• Desire to maintain high retention by developing leaders and empowering employees.
• Oversee restaurant condition and ensure compliance with policies and Health Department standards.

Responsibilities

• Lead restaurant operations and supervise staff.
• Implement merchandising and marketing programs.

Skills

Customer service leadership

Training & coaching

Staff development

Merchandising/marketing execution

Education

High School diploma or GED

Tools

Microsoft Word

Excel

Job description

7-Eleven is seeking a Restaurant Manager to lead a store’s management team, overseeing daily operations, training staff, and driving excellent customer service. The role emphasizes internal promotion and strong retention, with a focus on adherence to health standards and company policies.

A strong preference for candidates with supervisory experience and the ability to manage P&L and store reports to drive performance.