Restaurant Leader: Build Teams & Elevate Guest Experience

Smashburger 1393 Avondale

Avondale (AZ)

On-site

USD 70,000 - 95,000

Full time

14 days+
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Benefits offered by this job

Quarterly Bonus
Paid time off – vacation and sick
Medical, Dental and Vision Options
401K match (21 and older)
Flexible schedules
Free uniform

Job summary

Smashburger 1393 Avondale is seeking a Restaurant General Manager to lead daily operations and develop a high‑performing team. You will recruit, train, and mentor Restaurant Managers, Shift Leaders, and crew while upholding Smashburger standards and a positive culture.

You’ll drive guest satisfaction, manage labor and costs, and push community engagement and local marketing efforts to grow sales. A strong leader with hands‑on coaching will thrive here.

Qualifications

  • 1–2 years of Restaurant General Manager experience.
  • Flexible to work nights, weekends, and holidays.
  • Follow Smashburger uniform standards.
  • Complete Smashburger training program.
  • Strong written and verbal communication with restaurant staff and corporate teams.
  • Proven people management, coaching, and leadership abilities.
  • Excellent attention to detail and organizational skills.
  • Time management and consistency in operations.

Responsibilities

  • Lead and develop Restaurant Managers, Shift Leaders, and team members to build future leaders.
  • Oversee staffing, scheduling, onboarding, training, and policy compliance.
  • Deliver exceptional guest experiences by modeling service standards and resolving concerns.
  • Manage labor, inventory, and operating expenses; adjust staffing based on sales trends.
  • Drive growth through team communication, local marketing, and continuous improvements.

Skills

Staff leadership
People management
Communication skills
Time management
Attention to detail
Budgeting
Operational excellence

Job description

Smashburger 1393 Avondale is seeking a Restaurant General Manager to lead daily operations and develop a high‑performing team. You will recruit, train, and mentor Restaurant Managers, Shift Leaders, and crew while upholding Smashburger standards and a positive culture.

You’ll drive guest satisfaction, manage labor and costs, and push community engagement and local marketing efforts to grow sales. A strong leader with hands‑on coaching will thrive here.

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