Restaurant GM: Lead Teams, Elevate Service & Profit

Taco-Bell; Gardnerville (NV); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

DRG Cares Grant Program

Discount marketplace for employees

Employee Assistance Program

Live Mas Scholarship Program

Employee Referral Program

Education Benefits

Job summary

Diversified Restaurant Group is hiring a General Manager (GM) to lead a Taco Bell restaurant in Nevada. You will mentor the team, drive operational excellence, and steer the restaurant toward profitability while delivering outstanding guest experience.

You will recruit, train, and develop staff, ensure compliance with safety standards, and collaborate with Area Coach and DO to achieve targets. This role requires strong leadership and a hands-on approach to daily operations.

Qualifications

• Requires 2+ years restaurant leadership experience.
• Must read, write, and speak English.
• Wamiliarity with safety and sanitation standards (SERV Safe).

Responsibilities

• Develop and mentor a high-potential team.
• Oversee daily restaurant operations and guest experience.
• Manage P&L to maximize profitability and efficiency.
• Lead training workshops and ensure policy compliance.
• Uphold company culture and values in daily actions.

Skills

Leadership

Team development

Communication

English fluency

Education

High School Diploma or equivalent

Tools

SERV Safe Certification

Job description

Diversified Restaurant Group is hiring a General Manager (GM) to lead a Taco Bell restaurant in Nevada. You will mentor the team, drive operational excellence, and steer the restaurant toward profitability while delivering outstanding guest experience.

You will recruit, train, and develop staff, ensure compliance with safety standards, and collaborate with Area Coach and DO to achieve targets. This role requires strong leadership and a hands-on approach to daily operations.