Restaurant General Manager: Lead Teams, Profit & Service

Taco-Bell

Elko (NV)

On-site

USD 70,000 - 90,000

Full time

4 hours ago
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Job summary

Diversified Restaurant Group (DRG) is seeking a General Manager for a Taco Bell in Nevada. The GM mentors the team, drives operational excellence, and focuses on delivering exceptional guest experiences while maximizing profitability.

You will recruit and train staff, manage costs, uphold health and safety standards, and lead with integrity. This role requires at least 2 years of restaurant leadership, SERV Safe certification, and a high school diploma, with a 45-hour weekly schedule.

Qualifications

  • Must be 18 years or older.
  • High School Diploma or equivalent is required.
  • At least 2 years of restaurant leadership experience.
  • SERV Safe Certification is required.
  • Maintain current health card per local/state requirements.

Responsibilities

  • Team Development: Identify, train and mentor a team to become leaders.
  • Operational Excellence: Drive world-class operations with exceptional service and quality.
  • P&L Management: Target cost control to maximize profitability.
  • Leadership: Make sound decisions and support open-door communication with staff.
  • Training & Development: Conduct ongoing workshops and provide real-time feedback.
  • Culture & Values: Reinforce DRG culture, inclusivity and a fun, respectful atmosphere.
  • Compliance: Enforce adherence to company policies and local regulations.

Skills

Leadership
Team Development
Operational Excellence
English Proficiency

Education

High School Diploma or equivalent

Job description

Diversified Restaurant Group (DRG) is seeking a General Manager for a Taco Bell in Nevada. The GM mentors the team, drives operational excellence, and focuses on delivering exceptional guest experiences while maximizing profitability.

You will recruit and train staff, manage costs, uphold health and safety standards, and lead with integrity. This role requires at least 2 years of restaurant leadership, SERV Safe certification, and a high school diploma, with a 45-hour weekly schedule.

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