Restaurant GM: Lead Teams, Earn Bonuses & Grow

Sonny's BBQ

Pensacola (FL)

Presencial

USD 52 000 - 72 000

Tempo integral

14 dias+

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Vantagens oferecidas por esta oferta de emprego

Monthly Bonuses
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401K - W/ 4% Matching
Manager Meals
Vacation Benefit – $2,500/year

Resumo da oferta

ACGBBQ, LLC., the licensed Sonny’s BBQ franchisee, seeks a manager to lead daily operations and staff development. You will hire, train, schedule, and evaluate hourly team members while upholding safety, service standards, and a welcoming atmosphere across the Sonny’s location.

Expect a leadership role with a focus on guest experience, team mentorship, and adherence to company policies. The position involves substantial hours including peak-season increases to sustain excellent service.

Qualificações

  • Excellent interpersonal skills required.
  • Strong time management abilities.
  • Solid reading, writing, and mathematical skills.
  • Proficient with computers, including Microsoft Office.
  • Ability to communicate clearly in English; read and interpret safety rules and procedures.
  • Minimum of two years in restaurant management.

Responsabilidades

  • Lead hiring, training, scheduling, and evaluating hourly staff.
  • Maintain safe, professional, and engaging restaurant atmosphere.
  • Serve as primary resource for hourly team members on shift operations.
  • Set clear benchmarks and expectations for assistants and staff.
  • Monitor performance and provide follow-up and feedback.
  • Respond to store needs and ensure guest satisfaction.

Conhecimentos

Interpersonal skills
Time management
Reading & writing
Microsoft Office
English proficiency
Restaurant management

Ferramentas

Microsoft Office

Descrição da oferta de emprego

ACGBBQ, LLC., the licensed Sonny’s BBQ franchisee, seeks a manager to lead daily operations and staff development. You will hire, train, schedule, and evaluate hourly team members while upholding safety, service standards, and a welcoming atmosphere across the Sonny’s location.

Expect a leadership role with a focus on guest experience, team mentorship, and adherence to company policies. The position involves substantial hours including peak-season increases to sustain excellent service.

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