Restaurant GM: Lead Profit, People & Guest Experience

Burger King; Norcross (GA); On-site; USD 60,000 - 90,000; Full time

Job summary

Burger King in Norcross, GA is hiring a Restaurant General Manager (RGM) to lead one location with a strong focus on profitability, guest experience, people, and daily operations. You will oversee daily restaurant activities, manage a team of 20–45 employees, drive sales, recruit and train staff, and ensure compliance with brand standards and laws.

Qualifications include 18+, proficiency with Microsoft Office, a high school diploma or GED, 1–2 years of restaurant management, and the ability to

Qualifications

• Must be 18 or older and able to work evenings, weekends and holidays.
• Experience in restaurant management and understanding of P&L drivers required.
• Proficient with Microsoft Office and email.

Responsibilities

• Manage daily restaurant operations and staffing.
• Lead recruitment and training of staff.
• Ensure compliance with regulations and brand standards.
• Drive profitability and guest satisfaction.

Skills

Leadership

P&L management

Guest service

Staff scheduling

Time management

Communication

Education

High school diploma or GED

Two years college preferred

Tools

Microsoft Office

Job description

Burger King in Norcross, GA is hiring a Restaurant General Manager (RGM) to lead one location with a strong focus on profitability, guest experience, people, and daily operations. You will oversee daily restaurant activities, manage a team of 20–45 employees, drive sales, recruit and train staff, and ensure compliance with brand standards and laws.

Qualifications include 18+, proficiency with Microsoft Office, a high school diploma or GED, 1–2 years of restaurant management, and the ability to