Restaurant GM: Lead Operations & Service

Pancheros Mexican Grill; Cedar Rapids (IA); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Job summary

Pancheros Mexican Grill in Cedar Rapids, IA is seeking a General Manager to supervise daily restaurant operations, ensure compliance with company standards, and lead a high-performing team. You will manage hiring, training, scheduling, and financial accountability while delivering exceptional customer service and adhering to safety practices.

The role requires overseeing a team of 3–10 per shift, maintaining product quality, and implementing efficient service to reduce wait times.

Qualifications

• Supports HR objectives by hiring, training, supervising and evaluating restaurant personnel.
• Schedules and monitors staff attendance; plans and reviews compensation.
• Ensures production, productivity, quality and customer service standards.
• Maintains safety and sanitation standards and monitors equipment.

Responsibilities

• Directly supervises operations of a restaurant to meet company standards.
• Monitors quality of prep, menu items and portion controls.
• Oversees safety, sanitation practices and cleanliness across areas.
• Markets the restaurant within the neighborhood to raise brand awareness.

Skills

Team leadership

Staff scheduling

Hiring & training

Customer service

Food safety

Policy enforcement

English literacy

Job description

Pancheros Mexican Grill in Cedar Rapids, IA is seeking a General Manager to supervise daily restaurant operations, ensure compliance with company standards, and lead a high-performing team. You will manage hiring, training, scheduling, and financial accountability while delivering exceptional customer service and adhering to safety practices.

The role requires overseeing a team of 3–10 per shift, maintaining product quality, and implementing efficient service to reduce wait times.