Restaurant GM: Lead Guests, Growth & Operations

Fulenwider Group

Dayton (TN)

On-site

USD 65,000 - 90,000

Full time

14 days+
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Job summary

Fulenwider Enterprises (KFC/Taco Bell) Dayton, TN, is seeking a Restaurant General Manager to direct daily operations, manage staff, and ensure quality, service, and safety standards are upheld. You will oversee inventory, scheduling, training, and financial accountability while delivering a positive guest experience.

The role requires leadership, strong communication, and hands-on supervision, with responsibility for profitability and guest satisfaction in a fast-paced environment.

Qualifications

  • Dedication to providing exceptional guest service.
  • Good communication skills, strong interpersonal skills, and conflict resolution skills
  • Exceptional team building capability.
  • Basic business math and accounting skills, and strong analytical/decision-making skills
  • Basic personal computer literacy
  • 1-4 years supervisory experience in either a food or retail environment, including Profit & Loss responsibility.

Responsibilities

  • Creates value for shareholders through efficient operations, appropriate cost controls, and profit management.
  • Maintains highest level of Quality, Service, Cleanliness and Hospitality by personally spending time interacting with guests during peak hours and ensuring all menu items are always available.
  • Takes an active role in guest service and guest relations, monitors, and corrects employee appearance, courtesy and suggestive selling techniques and takes part in company marketing efforts.
  • Controls day-to-day operations by tracking restaurant labor and product costs to meet targets; orders food, paper and supplies, maintains proper inventory levels and controls waste, plans weekly schedule for restaurant employees; follows published procedures for receiving, preparing, holding, packing and serving products.
  • Maintains high level of productivity through effective recruiting, training, and motivation of hourly employees.
  • Has routine preventative maintenance program in operation; checks, adjusts and makes minor repairs of restaurant equipment, building and grounds?
  • Prepares and submits required reports, uses approved projection techniques, cash control techniques and security measures.
  • Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant employees and keeps required personnel and performance information; develops, motivates, and effectively trains; maintains a safe work environment; champions recognition and motivation efforts.
  • Ensures OSHA, local health and safety codes, and company safety and security policy are met.

Skills

Guest service
Communication
Team building
Math & accounting
PC literacy
Supervisory experience

Education

High School Diploma or GED
College or University Degree

Job description

Fulenwider Enterprises (KFC/Taco Bell) Dayton, TN, is seeking a Restaurant General Manager to direct daily operations, manage staff, and ensure quality, service, and safety standards are upheld. You will oversee inventory, scheduling, training, and financial accountability while delivering a positive guest experience.

The role requires leadership, strong communication, and hands-on supervision, with responsibility for profitability and guest satisfaction in a fast-paced environment.

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