Restaurant GM - Guest Experience & Team Growth

Church's Texas Chicken; Florissant (MO); On-site; USD 55,000 - 75,000; Full time

Job summary

Church's Texas Chicken is seeking a Restaurant General Manager to lead operations, ensuring a high quality, value-oriented dining experience with friendly, quick, accurate service in a clean and safe environment.

You will oversee guest satisfaction, sales goals, budget management, and staff development, with direct reports including an Assistant Restaurant General Manager or Shift Leader, varying by location and volume.

Qualifications

• Must have a high school diploma or GED with supervisory restaurant experience.
• Ability to train staff and enforce service standards.

Responsibilities

• Create an in-store service environment that exceeds guest expectations.
• Resolve guest concerns through a professional, courteous approach.
• Ensure calls are handled promptly and professionally.
• Train and mentor team members to deliver consistent service.
• Maintain compliance with laws, safety, and company policies.

Skills

Supervisory experience

Guest service

Education

High school diploma or GED

Job description

Church's Texas Chicken is seeking a Restaurant General Manager to lead operations, ensuring a high quality, value-oriented dining experience with friendly, quick, accurate service in a clean and safe environment.

You will oversee guest satisfaction, sales goals, budget management, and staff development, with direct reports including an Assistant Restaurant General Manager or Shift Leader, varying by location and volume.