Restaurant GM: Growth, Ops & Profitability

Burger King - 2738 - Capitola; Capitola (CA); On-site; USD 45,000 - 60,000; Full time

Job summary

Burger King - 2738 - Capitola is seeking a Restaurant Manager to effectively operate the restaurant by adhering to corporate practices. This role includes responsibilities like managing front counter operations, conducting team meetings, controlling costs, and ensuring high customer service standards. Applicants should have a high school diploma, previous experience, and must be Serv Safe certified. Strong leadership, communication, and problem-solving skills are essential for success in this position.

Qualifications

• Must demonstrate excellent written and oral communication skills.
• Experience in a leadership role in a QSR environment is preferred.
• Ability to analyze P&L statements and cash controls.

Responsibilities

• Manage front counter to ensure quality service and customer satisfaction.
• Conduct meetings for planning and training purposes.
• Monitor and control costs for operational efficiency.

Skills

Customer service

Communication skills

Leadership

Problem-solving

Flexibility

Education

High School or GED

Some college preferred

Serv Safe certification

Tools

Order processing systems

Basic computer skills

Job description

Burger King - 2738 - Capitola is seeking a Restaurant Manager to effectively operate the restaurant by adhering to corporate practices. This role includes responsibilities like managing front counter operations, conducting team meetings, controlling costs, and ensuring high customer service standards. Applicants should have a high school diploma, previous experience, and must be Serv Safe certified. Strong leadership, communication, and problem-solving skills are essential for success in this position.