Restaurant GM: Growth Leader & Team Builder

Taco-Bell; Bensenville (IL); On-site; USD 65,000 - 90,000; Full time

Job summary

Team Lyders Payroll Inc, a Taco Bell franchisee, is seeking a Restaurant General Manager in Illinois. You will lead daily operations, coach and develop a high-performing team, and manage labor, food and safety standards to deliver top customer experiences.

Responsibilities include overseeing profits, scheduling, inventory, and ensuring adherence to corporate and local initiatives. Candidates should be dynamic, energetic, and committed to excellence.

Qualifications

• 2–4 years of leadership experience in the QSR or retail environment with P&L accountability.
• Strong analytical, decision-making, and conflict-resolution skills.
• Excellent communication and a proven track record in team building.
• Willingness to work a 50-hour workweek, including evenings and weekends.

Responsibilities

• Lead with purpose, resolve conflicts, and motivate the team to drive results.
• Recruit, train, and develop top talent; build a bench of leaders.
• Oversee labor scheduling, inventory management, and health and safety standards.
• Resolve customer issues and coach staff to deliver outstanding experiences.
• Grow sales and profits while maintaining brand standards and efficiency.

Skills

Leadership

P&L accountability

Team building

Communication skills

Analytical skills

Education

High School Diploma or GED

Job description

Team Lyders Payroll Inc, a Taco Bell franchisee, is seeking a Restaurant General Manager in Illinois. You will lead daily operations, coach and develop a high-performing team, and manage labor, food and safety standards to deliver top customer experiences.

Responsibilities include overseeing profits, scheduling, inventory, and ensuring adherence to corporate and local initiatives. Candidates should be dynamic, energetic, and committed to excellence.