Restaurant General Manager - QSR Operations Leader

HMSHost International; Savannah (GA); On-site; USD 75,000 - 110,000; Full time

Benefits offered by this job

Health, dental and vision insurance

Generous paid time off

Holiday pay

Meal and Transportation Benefits

401(k) retirement plan with company 
+

Company paid life insurance

Tuition reimbursement

Employee assistance program

Training and career growth

Referral program

Job summary

HMSHost International is seeking a General Manager I to lead a QSR restaurant or small cluster near Savannah, GA. You will oversee staffing, opening/closing, and daily operations to meet financial and quality standards. The role requires strong leadership, adherence to brand standards, and strategic use of resources to deliver exceptional guest experiences.

You will manage P&L, deploy teams, and drive revenue growth while ensuring safety and regulatory compliance across the operation.

Qualifications

• Experience managing multiple restaurant outlets or a cluster with P&L responsibility.
• Strong leadership and staff development skills.
• Ability to review financial and operational data to drive goals.

Responsibilities

• Open and close restaurants and manage shift operations.
• Deploy staff to maximize profitability and control costs.
• Hire, promote or terminate staff with an emphasis on engagement and inclusion.
• Oversee supply chain, vendor relations and inventory.
• Ensure compliance with brand standards, safety, and health requirements.

Skills

Leadership

Communication

P&L ownership

Staff coaching

Tools

MIV

Crunch Time

Kronos

Job description

HMSHost International is seeking a General Manager I to lead a QSR restaurant or small cluster near Savannah, GA. You will oversee staffing, opening/closing, and daily operations to meet financial and quality standards. The role requires strong leadership, adherence to brand standards, and strategic use of resources to deliver exceptional guest experiences.

You will manage P&L, deploy teams, and drive revenue growth while ensuring safety and regulatory compliance across the operation.