Restaurant General Manager - People & Profit Leadership

Taco Bell Corp.; Glen Ellyn (IL); On-site; USD 60,000 - 90,000; Full time

Job summary

Franchisee-owned Taco Bell restaurant is seeking a Restaurant General Manager to oversee daily operations, build a strong team, and ensure excellent customer service. You will hire and develop Team Members and Shift Leads, conduct orientation and training, schedule staff, address performance issues, and manage the restaurant's budget and financial plans.

The role emphasizes training, team development, customer interaction, and alignment with business priorities to drive a friendly dining

Qualifications

• Find, hire and develop Team Members and Shift Leads.
• Schedule and deploy the Team.
• Address performance issues.
• Manage the restaurant budget and financial plans.

Responsibilities

• Operate the entire restaurant and build a strong team.
• Provide customers with great food and a friendly experience.
• Interact with customers, Taco Bell management and the restaurant team.
• Ensure team training and development aligned with business priorities.

Skills

Team leadership

Hiring

Training development

Budget management

Job description

Franchisee-owned Taco Bell restaurant is seeking a Restaurant General Manager to oversee daily operations, build a strong team, and ensure excellent customer service. You will hire and develop Team Members and Shift Leads, conduct orientation and training, schedule staff, address performance issues, and manage the restaurant's budget and financial plans.

The role emphasizes training, team development, customer interaction, and alignment with business priorities to drive a friendly dining