Restaurant General Manager: Lead Team & Guest Experience

Taco Bell; Lafayette (LA); Presencial; USD 42.000 - 64.000; Jornada completa

Descripción de la vacante

Taco Bell franchise restaurant seeks a General Manager to lead the team, operate the full restaurant, and build a strong, guest-focused culture. You will hire, coach, and develop staff, ensure smooth scheduling, and manage the restaurant budget to meet financial targets.

Ideal candidates bring leadership and communication strengths, a proven track record in people development, and a positive attitude to drive growth and customer satisfaction.

Formación

• High School Diploma or GED; College or University Degree preferred.
• 2–4 years supervisory experience in food service or retail with P&L responsibility.
• Basic personal computer literacy and strong math/analytical skills.
• Preference for internal promotion from Assistant General Manager.

Responsabilidades

• Oversee restaurant operations and budget adherence.
• Hire, train, and develop team members; conduct orientations.
• Schedule staff and manage performance issues.
• Ensure customer satisfaction with friendly service.
• Maintain cleanliness and safety compliance.

Conocimientos

Leadership

Communication

People development

Positive attitude

Educación

High school diploma or GED

College or university degree preferred

Descripción del empleo

Taco Bell franchise restaurant seeks a General Manager to lead the team, operate the full restaurant, and build a strong, guest-focused culture. You will hire, coach, and develop staff, ensure smooth scheduling, and manage the restaurant budget to meet financial targets.

Ideal candidates bring leadership and communication strengths, a proven track record in people development, and a positive attitude to drive growth and customer satisfaction.