Restaurant General Manager — Lead Teams & Drive Results
Applebee's
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Benefits offered by this job
Job summary
Applebee’s is seeking a Restaurant Manager to lead restaurant operations, develop team members, and deliver exceptional guest experiences. The role offers competitive salary with bonus potential and benefits.
Ideal candidates have prior restaurant management or leadership experience and can coach teams, manage staffing and costs, and drive performance. This is a franchisee-led opportunity offering room for advancement within Applebee’s locations.
Qualifications
- Previous restaurant management or leadership experience preferred.
- Strong communication and leadership skills.
- Ability to coach and develop team members.
- Ability to manage multiple priorities in a fast-paced environment.
Responsibilities
- Lead and develop FOH and BOH restaurant teams
- Oversee daily restaurant operations
- Deliver exceptional guest experiences
- Train, coach, and develop team members
- Manage staffing and labor
- Monitor sales and restaurant performance
- Maintain food quality and safety standards
- Manage inventory and control costs
- Ensure compliance with company policies and procedures
- Build a positive and productive restaurant culture
- Partner with leadership to achieve business goals
Skills
Job description
Applebee’s is seeking a Restaurant Manager to lead restaurant operations, develop team members, and deliver exceptional guest experiences. The role offers competitive salary with bonus potential and benefits.
Ideal candidates have prior restaurant management or leadership experience and can coach teams, manage staffing and costs, and drive performance. This is a franchisee-led opportunity offering room for advancement within Applebee’s locations.
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