Restaurant General Manager — Lead Team & Guest Experience

Taco Bell; Covington (VA); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Quarterly bonus

Medical coverage

401k with match

Paid vacations

Two paid holidays

Free meals

Employee discount

Annual performance reviews

Product sampling

Job summary

Taco Bell is seeking a Restaurant General Manager to lead the operation of the entire restaurant and build a high-performing team. You will hire, train, and deploy staff, ensuring top customer service and great food quality.

This role requires strong leadership, effective communication, and a track record of developing people. A competitive salary and growth opportunities await in a fast-paced environment.

Qualifications

• 1-3 years of supervisory experience in a food service or retail environment with P&L responsibility.
• Strong leadership and communication skills.
• Ability to hire, train, and develop staff.
• Able to manage budgets and financial plans.

Responsibilities

• Lead the operation of the restaurant and build a strong team.
• Find, hire and develop employees; conduct orientation and training.
• Schedule and deploy the team; address performance issues.
• Manage the restaurant budget and financial plans.
• Ensure excellent customer hospitality and food quality.

Skills

Supervisory experience

Leadership

Communication

Team development

Budgeting

Education

High School Diploma or GED

Tools

Basic computer literacy

Job description

Taco Bell is seeking a Restaurant General Manager to lead the operation of the entire restaurant and build a high-performing team. You will hire, train, and deploy staff, ensuring top customer service and great food quality.

This role requires strong leadership, effective communication, and a track record of developing people. A competitive salary and growth opportunities await in a fast-paced environment.