Restaurant General Manager — Lead Team & Grow Profits

Taco-Bell; Lansing (MI); Hybrid; USD 70,000 - 100,000; Full time

Job summary

Team Lyders, a Taco Bell franchisee, seeks a Restaurant General Manager to lead one of our Michigan locations. You will drive customer satisfaction, profit, and a motivated team within brand standards.

This hands-on role focuses on coaching and operational excellence to set the tone for success. The Day-to-Day emphasizes building people capability, recruiting and training talent, mentoring staff, and delivering a consistent guest experience while maintaining food quality and safety.

Qualifications

• 2–4 years of leadership experience in QSR or retail with P&L accountability.
• Strong analytical, decision-making, and conflict-resolution skills.
• Excellent communication skills and a proven track record in team building.

Responsibilities

• Lead with purpose, resolve conflicts, and drive results through others.
• Recruit and train top-tier talent to deliver outstanding customer experiences.
• Develop a robust bench of managers and team members for growth.
• Provide clear direction, mentorship, and performance feedback for all team members.
• Deliver a consistent customer experience and uphold brand standards.
• Oversee day-to-day operations including scheduling, inventory, and health & safety.

Skills

Leadership experience

P&L accountability

Analytical skills

Communication skills

Mentoring & coaching

Team building

Education

High School Diploma or GED

Tools

MS Office

Job description

Team Lyders, a Taco Bell franchisee, seeks a Restaurant General Manager to lead one of our Michigan locations. You will drive customer satisfaction, profit, and a motivated team within brand standards.

This hands-on role focuses on coaching and operational excellence to set the tone for success. The Day-to-Day emphasizes building people capability, recruiting and training talent, mentoring staff, and delivering a consistent guest experience while maintaining food quality and safety.