Restaurant General Manager: Lead Team, Elevate Guest Experience

Long John Silver's; Parkersburg (WV); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive Salary

Quarterly Bonus Program

Medical, Dental, Vision, Disability, &

401k with Company Match

Advancement Opportunities

Paid Vacations

Two Paid Holidays

Free Meals

Retail Discount Program

Annual Performance Reviews

Product sampling before public release

Job summary

Charter Foods is seeking a motivated General Manager to lead daily restaurant operations in a fast-paced environment. You will recruit, train and develop a high-performing team while driving excellent customer hospitality and financial performance.

The role requires strong leadership, communication skills, and a track record of people development. You will oversee scheduling, performance management and budgeting to ensure the highest standards of service and profitability.

Qualifications

• Must be at least 18 years old.
• 1-3 years of supervisory experience in food service or retail with P&L responsibility.
• 50-hour work week.
• Basic math and accounting skills; strong analytical/decision-making.

Responsibilities

• Find, hire and develop employees; conduct new hire orientation and execute training plans.
• Schedule and deploy the Team; address performance issues; assist in customer issue resolution.
• Manage restaurant budget and financial plans; lead with strong leadership and communication.

Skills

Leadership

Communication

People development

Budgeting

Education

High School Diploma or GED

Job description

Charter Foods is seeking a motivated General Manager to lead daily restaurant operations in a fast-paced environment. You will recruit, train and develop a high-performing team while driving excellent customer hospitality and financial performance.

The role requires strong leadership, communication skills, and a track record of people development. You will oversee scheduling, performance management and budgeting to ensure the highest standards of service and profitability.