Restaurant General Manager: Lead Profits & Guest Experience

Burger King

Clio (MI)

Presencial

USD 55.000 - 70.000

Jornada completa

Hace 13 días

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Descripción de la vacante

Burger King in Clio, MI is seeking a Restaurant General Manager to lead daily operations, profitability, and guest experience. You will manage a team of 20–45 employees, oversee staffing, training, and compliance, and work with the District Manager to maximize results.

Ideal candidates bring 1–2 years of restaurant management experience, a high school diploma or GED, and a solid understanding of P&L drivers. Availability for evenings, weekends, and holidays is required.

Formación

  • Must be at least eighteen (18) years of age.
  • High school diploma or GED required; two (2) years of college preferred.
  • One (1) to two (2) years of previous restaurant management experience.
  • Strong understanding of P&L management and drivers of restaurant profitability.
  • Ability to prioritize one's own and others’ work and time to meet deadlines and objectives.
  • Demonstrated leadership skills.
  • Demonstrated understanding of guest service principles.
  • Available to work evenings, weekends, and holidays.
  • Ability to work long and/or irregular shifts as needed for the proper functioning of the restaurant.

Responsabilidades

  • Profitability: maintains accountable for restaurant P&L and drives profitability.
  • Drives sales through proactive guest service, people development and operations management.
  • Motivates and directs team to exceed guest expectations with fast, friendly service.
  • Manages guest experience and responds to guest issues in a timely manner.
  • Identifies community opportunities and executes local marketing initiatives.
  • Leads recruitment and selection to build an effective restaurant team.
  • Onboards new team members and guides certification process.
  • Provides coaching to increase team capabilities and performance.
  • Manages labor through scheduling and staffing decisions.
  • Ensures compliance with regulations and company policies.
  • Performs duties of Assistant Manager and Hourly Shift Coordinator as needed.

Conocimientos

P&L management
Leadership
Guest service principles
Microsoft Office

Educación

High school diploma or GED
Two years of college preferred

Descripción del empleo

Burger King in Clio, MI is seeking a Restaurant General Manager to lead daily operations, profitability, and guest experience. You will manage a team of 20–45 employees, oversee staffing, training, and compliance, and work with the District Manager to maximize results.

Ideal candidates bring 1–2 years of restaurant management experience, a high school diploma or GED, and a solid understanding of P&L drivers. Availability for evenings, weekends, and holidays is required.

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