Restaurant General Manager - Lead People, Profit & Hospitality

04 Chipotle Services, LLC; Tucker (GA); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Quarterly bonus program

Tuition assistance

Career growth

Paid time off

Holiday closures

Job summary

Chipotle Mexican Grill, Inc. is seeking a General Manager to lead restaurant operations, hire and develop a high-performing team, and drive sales while maintaining exceptional guest service.

You will oversee all daily operations, scheduling, P&L, and compliance, ensuring a guest-first culture and strong financial performance. The role requires restaurant management experience, scheduling, and a passion for people development.

Qualifications

• Experience leading fast-casual or restaurant teams.
• Proven ability to drive sales and manage costs.
• Strong communication and guest service.
• Recruitment and scheduling experience.

Responsibilities

• Be guest obsessed – uphold top-notch standards of excellence and hospitality.
• Ensure speed of service, accuracy, and positive guest-obsessed experience.
• Be responsible for the full employee lifecycle, including recruitment and hiring, people processes and performance management.
• Train and develop crew members, shift leaders, and Apprentices, utilizing Chipotle’s training tools and resources.
• Direct our team members to deliver accurate and on-time digital orders.
• Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing).
• Ensure the dining room remains clean and the restaurant is always guest-ready.
• Uphold food safety, operational, and compliance standards.
• Be accountable for overall financial success of the restaurant, achieving annual sales & cash flow plan.
• Work a schedule that includes lunch, dinner, and weekend shifts to provide leadership across all hours of operation.

Skills

Guest-centric leadership

Team development

Recruitment & hiring

P&L management

Operations planning

Education

Bachelor’s degree preferred

Tools

POS systems

MS Office

Job description

Chipotle Mexican Grill, Inc. is seeking a General Manager to lead restaurant operations, hire and develop a high-performing team, and drive sales while maintaining exceptional guest service.

You will oversee all daily operations, scheduling, P&L, and compliance, ensuring a guest-first culture and strong financial performance. The role requires restaurant management experience, scheduling, and a passion for people development.