Restaurant General Manager — Lead Operations & Growth

Applebee's; Danville (KY); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

401K

HSA

Medical insurance

Dental

Vision

Disability insurance

Life insurance

Paid training

Early wage access

Employee discounts

Job summary

Applebee's is seeking a General Manager to lead restaurant operations, drive guest satisfaction, and safeguard profitability. You will direct the restaurant's daily activities, manage teams, and uphold top-tier food quality, service, and safety standards.

The role requires at least 2+ years of foodservice management, with preference for QSR or casual dining GM experience. Strong leadership and communication skills are essential in a fast-paced environment.

Qualifications

• Minimum 2+ years of foodservice management experience.
• QSR or casual dining GM experience preferred.
• ServeSafe certification preferred.
• Communicate clearly with employees, guests, vendors, and leadership teams

Responsibilities

• Direct and oversee restaurant operations to ensure guest satisfaction.
• Attain sales and profit objectives while maintaining quality standards.
• Lead and develop managers and team members.
• Ensure safety, sanitation, and cleanliness across the restaurant

Skills

Leadership

Communication

Customer service

Staff development

ServeSafe Certification

Education

High School Diploma or GED

Associate or Bachelor's degree preferred

Job description

Applebee's is seeking a General Manager to lead restaurant operations, drive guest satisfaction, and safeguard profitability. You will direct the restaurant's daily activities, manage teams, and uphold top-tier food quality, service, and safety standards.

The role requires at least 2+ years of foodservice management, with preference for QSR or casual dining GM experience. Strong leadership and communication skills are essential in a fast-paced environment.