Restaurant General Manager: Lead Teams & Drive Growth

Applebee's; Saint John (MO); On-site; USD 51,000 - 75,000; Full time

Benefits offered by this job

Bonus eligibility

Benefits package

Paid time off

Employee meals and discounts

Career advancement opportunities

Health insurance options

Disability insurance

Life insurance

401(k)

Paid leave/PTO

Job summary

Applebee’s is hiring a Restaurant Manager to lead restaurant operations, develop teams, and deliver exceptional guest experiences in a fast-paced environment. This role includes coaching staff, managing labor, and driving business results across FOH and BOH.

The position offers a competitive salary with bonus eligibility and a comprehensive benefits package, including PTO and employee meals. Franchisee employment applies, with opportunities for career advancement across locations.

Qualifications

• Previous restaurant management or leadership experience preferred.
• Strong communication and leadership skills.
• Ability to coach and develop team members.
• Ability to manage multiple priorities in a fast-paced environment.
• Strong guest-service mindset.
• Understanding of restaurant operations, labor, food safety, and inventory.
• Comfortable leading teams across multiple dayparts.
• Reliable and results-oriented leadership style.

Responsibilities

• Lead and develop FOH and BOH restaurant teams.
• Oversee daily restaurant operations.
• Deliver exceptional guest experiences.
• Train, coach, and develop team members.
• Manage staffing and labor.
• Monitor sales and restaurant performance.
• Maintain food quality and safety standards.
• Manage inventory and control costs.
• Ensure compliance with company policies and procedures.
• Build a positive and productive restaurant culture.
• Partner with leadership to achieve business goals.

Skills

Leadership

Communication

Guest service mindset

Operations management

Job description

Applebee’s is hiring a Restaurant Manager to lead restaurant operations, develop teams, and deliver exceptional guest experiences in a fast-paced environment. This role includes coaching staff, managing labor, and driving business results across FOH and BOH.

The position offers a competitive salary with bonus eligibility and a comprehensive benefits package, including PTO and employee meals. Franchisee employment applies, with opportunities for career advancement across locations.