General Manager — Lead Ops & Guest Experience

Applebee's; Kearney (NE); On-site; USD 65,000 - 80,000; Full time

Benefits offered by this job

Competitive benefits

Early wage access

Perk program

Paid training

Advancement opportunities

Job summary

Applebee’s is hiring a General Manager to lead restaurant operations and drive guest satisfaction and profitability. You will direct day-to-day activities, oversee managers and staff, and ensure top standards of quality, service, cleanliness, safety, and sanitation.

The role requires 2+ years of foodservice management experience, a HS diploma or GED, and may prefer ServeSafe certification. Strong communication with employees and leadership teams is essential.

Qualifications

• Minimum 2+ years of foodservice management experience; QSR or casual dining GM experience preferred.
• High School Diploma or GED required. An associate or a bachelor’s degree is preferred.
• ServeSafe Certification preferred (training may be provided)
• Communicate clearly with employees, guests, vendors, and leadership teams

Responsibilities

• Direct restaurant operations to achieve sales, profitability, and highest standards of quality, service, cleanliness, safety, and sanitation.

Skills

Communication

Leadership

Team management

Education

High School Diploma or GED

Associate or Bachelor's degree preferred

Job description

Applebee’s is hiring a General Manager to lead restaurant operations and drive guest satisfaction and profitability. You will direct day-to-day activities, oversee managers and staff, and ensure top standards of quality, service, cleanliness, safety, and sanitation.

The role requires 2+ years of foodservice management experience, a HS diploma or GED, and may prefer ServeSafe certification. Strong communication with employees and leadership teams is essential.