Restaurant General Manager: Lead Growth, Ops & Guest Experience

IHOP 3011 Terrell; Terrell (TX); On-site; USD 43,000 - 58,000; Full time

Benefits offered by this job

Health insurance

Job summary

IHOP is seeking a General Manager in Terrell for full-time leadership of the restaurant operations. The role includes accountability for guest service, staffing, compliance, and daily financial/marketing objectives.

You will coach staff, uphold SOPs, and ensure safe, high-quality food service while maintaining strong guest relations. The position offers a competitive wage of $50,000 annually and full-time benefits, including health insurance.

Qualifications

• 2+ years of relevant experience.
• Valid driver's license.
• High school diploma or equivalent.
• Ability to speak and read English.
• Basic math skills.

Responsibilities

• Lead and manage restaurant operations to meet SOPs and goals.
• Handle guest service, complaints, and timely resolutions.
• Recruit, train, and retain staff; coach hourly employees.
• Manage food quality, inventory, and ordering to avoid out-of-stock.
• Ensure compliance with federal, state, and local regulations.
• Prepare reports and communicate with the team.

Job description

IHOP is seeking a General Manager in Terrell for full-time leadership of the restaurant operations. The role includes accountability for guest service, staffing, compliance, and daily financial/marketing objectives.

You will coach staff, uphold SOPs, and ensure safe, high-quality food service while maintaining strong guest relations. The position offers a competitive wage of $50,000 annually and full-time benefits, including health insurance.