Restaurant General Manager: Hospitality & Growth Leader

Freddy’s Frozen Custard & Steakburgers; Edwardsville (IL); Vor Ort; USD 55.000 - 75.000; Vollzeit

Benefits dieser Stelle

Health insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

Paid time off

401(k) with match

Referral program

Employee discount

Paid float holidays

Zusammenfassung

Freddy’s Frozen Custard & Steaksburgers is seeking an experienced restaurant manager to lead daily operations at our Edwardsville location. You will oversee guest service, team performance, inventory, scheduling, and cost controls while upholding Freddy’s standards of hospitality and quality.

The role requires strong communication, financial awareness, and proficiency with restaurant software. We offer a comprehensive benefits package and opportunities to drive sales and team development.

Qualifikationen

• Experience in managing restaurant teams and operations.
• Ability to analyze performance data and drive sales.
• Proficient with POS and standard restaurant software.

Aufgaben

• Ensure hospitality, quality, and cleanliness standards.
• Resolve guest issues with a focus on satisfaction.
• Guide employees to operational excellence and cost control.
• Focus on production, labor, and food cost efficiencies.
• Maintain equipment and nurture vendor relations.
• Support rollout of new products and marketing initiatives.
• Drive strategies for sales growth and staff retention
• Performs other duties as assigned within scope of position

Kenntnisse

Restaurant management

Guest communication

Inventory management

Labor scheduling

Data-driven performance

Financial statements

Restaurant software

Tools

POS systems

Desktop software

Jobbeschreibung

Freddy’s Frozen Custard & Steaksburgers is seeking an experienced restaurant manager to lead daily operations at our Edwardsville location. You will oversee guest service, team performance, inventory, scheduling, and cost controls while upholding Freddy’s standards of hospitality and quality.

The role requires strong communication, financial awareness, and proficiency with restaurant software. We offer a comprehensive benefits package and opportunities to drive sales and team development.