Restaurant General Manager: High-Volume Service Leader

Twin Peaks Restaurants

Fort Lauderdale (FL)

On-site

USD 65,000 - 90,000

Full time

14 days+
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Job summary

Twin Peaks Restaurants in Fort Lauderdale seeks a Manager to direct day-to-day operations, lead the team, manage costs, and drive local store marketing while ensuring best-in-class service and compliance with policies.

The role requires leadership in high-volume environments, training, recruitment, and maintaining health and safety standards, with a focus on professional appearance and customer experience.

Qualifications

  • Must have leadership experience in high-volume restaurants and/or bars.
  • Ability to effectively communicate in English; Spanish and/ or Creole communication skills are extremely helpful.

Responsibilities

  • Direct the work of store employees to create a profitable store with best-in-class service.
  • Manage costs, local store marketing, and recruiting efforts.
  • Ensure policies are followed, including employment and incident documentation.
  • Teach, motivate, and coach team members including kitchen staff and Twin Peaks Girls.
  • Ensure Steps of Service are followed and provide PEAKS service to every table.
  • Hold staff accountable to standards, safety, sanitation, and policy compliance.
  • Handle cash responsibly and perform accurate checkouts and deposits.
  • Maintain training programs and materials for new employees.
  • Drive sales through operations and local store marketing efforts.
  • Uphold health code standards and responsible alcohol service.

Skills

Leadership experience
English proficiency
Spanish/Creole helpful

Education

Leadership experience in high-volume restaurants/bars

Job description

Twin Peaks Restaurants in Fort Lauderdale seeks a Manager to direct day-to-day operations, lead the team, manage costs, and drive local store marketing while ensuring best-in-class service and compliance with policies.

The role requires leadership in high-volume environments, training, recruitment, and maintaining health and safety standards, with a focus on professional appearance and customer experience.

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