Restaurant General Manager: Guest Experience Leader

Harri; Oak Park (CA); On-site; USD 70,000 - 100,000; Full time

Job summary

Wingstop in Oak Park, California is seeking a General Manager to lead daily restaurant operations and drive guest satisfaction. You will oversee staffing, training, scheduling, budgeting, and local marketing initiatives to meet financial targets.

The role requires 3–5 years of management experience, strong leadership, and the ability to coach a diverse team in a fast-paced environment.

Qualifications

• High school diploma or equivalent required.
• 3–5 years in management position preferred.
• Experience in a restaurant setting is beneficial.

Responsibilities

• Guarantee guest satisfaction and a positive service experience.
• Hire, train and coach staff to meet performance expectations.
• Monitor labor, scheduling, and budget to achieve financial targets.
• Develop and execute the restaurant's business plan and local marketing.
• Ensure compliance with labor laws and food safety standards.

Skills

Guest service

Team leadership

Training and coaching

Communication

Problem solving

Budgeting and scheduling

Education

High school diploma or equivalent

3–5 years management experience

Tools

Basic computer skills

Job description

Wingstop in Oak Park, California is seeking a General Manager to lead daily restaurant operations and drive guest satisfaction. You will oversee staffing, training, scheduling, budgeting, and local marketing initiatives to meet financial targets.

The role requires 3–5 years of management experience, strong leadership, and the ability to coach a diverse team in a fast-paced environment.