Restaurant General Manager: Growth & Guest Experience

BFS Foods; Westover (WV); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Health Insurance

401(K) Matching

Paid Time Off

Disability Insurance

Opportunities for Advancement

Job summary

BFS Foods is seeking a Tim Hortons Restaurant Manager in Westover, WV to lead daily operations, optimize guest experience, and drive sales while maintaining safety and team performance. You will manage staffing, training, and performance, and enforce company policies in a fast-paced environment.

Responsibilities include budgeting, payroll oversight, adherence to health & safety standards, and community engagement to support the brand. Strong leadership and communication skills are essential.

Qualifications

• Food Handlers Card is required.

Responsibilities

• Oversee ordering supplies and building maintenance, cleanliness and security.
• Ensure production of Always Fresh standards and manage waste levels.

Skills

Leadership

Communication

Recruiting

People development

Waste management

Job description

BFS Foods is seeking a Tim Hortons Restaurant Manager in Westover, WV to lead daily operations, optimize guest experience, and drive sales while maintaining safety and team performance. You will manage staffing, training, and performance, and enforce company policies in a fast-paced environment.

Responsibilities include budgeting, payroll oversight, adherence to health & safety standards, and community engagement to support the brand. Strong leadership and communication skills are essential.