Restaurant Facilities & Safety Technician

McDonald's Restaurants Limited; Seabrook (NH); On-site; USD 25,000 - 30,000; Full time

Job summary

McDonald’s is seeking a Maintenance Person to uphold cleanliness, safety, and functionality across all restaurant facilities and equipment. You will support daily operations by maintaining the building, grounds, and equipment to meet McDonald’s standards for quality, service, and cleanliness.

Responsibilities include maintaining interior and exterior areas, performing preventative maintenance on kitchen and facility equipment, and ensuring compliance with safety and health regulations.

Qualifications

• Basic mechanical and maintenance skills preferred.
• Ability to troubleshoot minor repairs and complete routine maintenance tasks.
• Strong attention to detail and commitment to cleanliness and safety standards.
• Ability to work independently and manage time effectively.
• Must be able to lift, bend, stand for extended periods, and work in varying temperatures.

Responsibilities

• Maintain interior and exterior of the restaurant, including dining room, restrooms, kitchen, storage areas, parking lot, sidewalks, and landscaping.
• Perform scheduled preventative maintenance on equipment such as grills, fryers, HVAC, refrigeration, and beverage machines; coordinate repairs as needed.
• Follow safety guidelines for chemicals, lockout procedures, ladder safety, and PPE; ensure compliance with food safety standards and health regulations.
• Keep walkways and work areas free of hazards; monitor exterior lighting and signage for proper operation.

Job description

McDonald’s is seeking a Maintenance Person to uphold cleanliness, safety, and functionality across all restaurant facilities and equipment. You will support daily operations by maintaining the building, grounds, and equipment to meet McDonald’s standards for quality, service, and cleanliness.

Responsibilities include maintaining interior and exterior areas, performing preventative maintenance on kitchen and facility equipment, and ensuring compliance with safety and health regulations.