Restaurant Assistant Manager — Fast-Paced Leadership, Growth

pizzahut; Houston (TX); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Discount program

Provider cost estimator tool

Wellness program

Pregnancy planning tool

GED credentials

Tuition Assistance

Daily Pay

Job summary

Ayvaz Pizza is hiring a Restaurant Assistant Manager to support daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting environment. You will work with the District Manager and team to uphold standards and procedures in a fast-paced setting.

The role emphasizes leadership, flexibility with shifts including weekends/holidays, and hands-on team management while promoting a fun, family-friendly atmosphere at the Houston location.

Qualifications

• Minimum 1 year Assistant Manager experience (high volume food service concepts preferred).
• Rotating shifts, including weekends and holidays.
• Valid Driver's License in good standing - access to private transportation
• High School diploma or equivalent - possess all documents required by state and federal law
• Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.
• Excellent problem solving and decision‑making skills, results oriented and customer service focused

Responsibilities

• Overseeing restaurant's daily operations
• Maintain day-to-day financial controls
• Create and manage staff schedules
• Interview, hire, train and orientate team
• Oversee coaching, counseling, and developing staff and managing team relations.
• Exercise proper food handling, equipment maintenance and facility management
• Ensure health and safety inspections and standards are met
• Set the tone for the fun, family environment in the restaurant

Skills

Assistant Manager experience

Flexibility

Driver's License

Team leadership

Problem solving

Education

High School diploma or equivalent

Job description

Ayvaz Pizza is hiring a Restaurant Assistant Manager to support daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting environment. You will work with the District Manager and team to uphold standards and procedures in a fast-paced setting.

The role emphasizes leadership, flexibility with shifts including weekends/holidays, and hands-on team management while promoting a fun, family-friendly atmosphere at the Houston location.