Restaurant Assistant Manager — Fast‑Paced, Growth‑Oriented

pizzahut

Edinburg (TX)

On-site

USD 42,000 - 64,000

Full time

14 days+
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Benefits offered by this job

Discount program
Provider cost estimator tool
Wellness program
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GED credentials at no cost
Tuition Assistance
Daily Pay

Job summary

Ayvaz Pizza, a Pizza Hut franchisee, is hiring a Restaurant Assistant Manager in Edinburg, TX to support daily restaurant operations and lead a high-performing team. You will ensure friendly guest service, great food, and a clean, inviting environment.

The role requires minimum 1 year of assistant management experience in fast-paced food service, flexibility for weekends/holidays, and a valid driver's license. Training and advancement are provided.

Qualifications

  • Minimum 1 year Assistant Manager experience (high volume food service concepts preferred)
  • Flexibility to work, rotating shifts, including weekends and holidays
  • Valid Driver's License in good standing - access to private transportation
  • High School diploma or equivalent - possess all documents required by state and federal law
  • Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment
  • Excellent problem solving and decision-making skills, results oriented and customer service focused

Responsibilities

  • Overseeing restaurant's daily operations
  • Maintain day-to-day financial controls
  • Create and manage staff schedules
  • Interview, hire, train and orientate team
  • Oversee coaching, counseling, and developing staff and managing team relations
  • Exercise proper food handling, equipment maintenance and facility management
  • Ensure health and safety inspections and standards are met
  • Set the tone for the fun, family environment in the restaurant

Skills

Team leadership
Customer service
Problem solving

Education

High School diploma or equivalent

Job description

Ayvaz Pizza, a Pizza Hut franchisee, is hiring a Restaurant Assistant Manager in Edinburg, TX to support daily restaurant operations and lead a high-performing team. You will ensure friendly guest service, great food, and a clean, inviting environment.

The role requires minimum 1 year of assistant management experience in fast-paced food service, flexibility for weekends/holidays, and a valid driver's license. Training and advancement are provided.

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