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Fresh Food Concepts is seeking a Regional Manager to oversee the operation, sales, and distribution of cut produce kiosks across the designated region in the United States. You will guide franchisees, collaborate with host locations and supply chain teams, and drive growth while upholding brand standards and customer satisfaction.
The role emphasizes leadership, financial acumen, and strategic planning, with responsibilities ranging from hiring and training to audits and performance evaluations.
Fresh Food Concepts is seeking a Regional Manager to oversee the operation, sales, and distribution of cut produce kiosks across the designated region in the United States. You will guide franchisees, collaborate with host locations and supply chain teams, and drive growth while upholding brand standards and customer satisfaction.
The role emphasizes leadership, financial acumen, and strategic planning, with responsibilities ranging from hiring and training to audits and performance evaluations.