Regional Executive Chef - Lead Culinary Teams & Strategy

ISS Facility Services - North America; Kansas City (KS); In loco; USD 110.000 - 130.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical insurance

Dental insurance

Life insurance

Disability insurance

Leave program

Descrizione del lavoro

Guckenheimer is seeking a Regional Executive Chef to lead a diverse regional portfolio, partnering with clients to align culinary programs with their business strategy. This leader translates vision into chef-driven workplace dining experiences that inspire engagement and measurable results.

You will provide visible, hands-on leadership to chefs and culinary managers across the region, build high-performing teams, ensure adherence to standards, safety, and quality, and drive continuous

Competenze

• Proven leadership of diverse culinary teams.
• Strong client partnership and stakeholder management.
• Demonstrated food safety and HACCP compliance.

Mansioni

• Align culinary vision with operational execution.
• Ensure guidelines and standards are consistently executed across locations.
• Oversee menu management and data integrity.
• Drive compliance with safety and procurement standards.
• Lead new unit openings with culinary foundations.
• Support sales and client retention through chef-led initiatives.
• Lead regional culinary training and development.

Conoscenze

Leadership

Culinary leadership

Strategic partnering

Food safety

Staff development

Operational excellence

Descrizione del lavoro

Guckenheimer is seeking a Regional Executive Chef to lead a diverse regional portfolio, partnering with clients to align culinary programs with their business strategy. This leader translates vision into chef-driven workplace dining experiences that inspire engagement and measurable results.

You will provide visible, hands-on leadership to chefs and culinary managers across the region, build high-performing teams, ensure adherence to standards, safety, and quality, and drive continuous