Regional Director, Luxury F&B Excellence

Rosewood Hotel Group; Dallas (TX); On-site; USD 72,000 - 175,000; Full time

Job summary

A luxury hospitality brand is looking for a Director of Food and Beverage Excellence based in Dallas, TX. This role involves overseeing F&B operations across the Americas, leading innovative culinary concepts, and ensuring alignment with sustainability practices. Candidates should have a strong track record in luxury restaurant operations and excellent leadership skills. The position offers competitive compensation and a commitment to employee values.

Qualifications

• Experience in leading luxury or lifestyle restaurant operations.
• Ability to translate visionary concepts into operational reality.
• Culturally fluent with a passion for culinary experiences.

Responsibilities

• Oversee F&B operations across AMER to drive revenue and service standards.
• Collaborate with corporate and property-level leaders for strategic initiatives.
• Develop training programs to elevate service delivery.

Skills

Culinary innovation

Sustainable sourcing

Operational excellence

Team leadership

Business acumen

Job description

A luxury hospitality brand is looking for a Director of Food and Beverage Excellence based in Dallas, TX. This role involves overseeing F&B operations across the Americas, leading innovative culinary concepts, and ensuring alignment with sustainability practices. Candidates should have a strong track record in luxury restaurant operations and excellent leadership skills. The position offers competitive compensation and a commitment to employee values.