Ramen Line Cook | Growth, Training & Benefits

JINYA Ramen Bar; North Bethesda (MD); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Insurance & PTO for full-time

Competitive wages

Fun and rewarding work environment

Advancement opportunities

Training & development

Job summary

JINYA Ramen Bar in the Bethesda area is seeking a hardworking BOH line cook to join our kitchen team. The role supports Kitchen Managers and ensures guests receive high quality ramen and consistent food production.

You will assist the front of house staff and help maintain a clean, efficient kitchen environment to deliver an exceptional dining experience. Applicants should have at least 1 year of restaurant experience, strong English communication, and the ability to work flexible hours

Qualifications

• Minimum 1-year restaurant experience with knowledge of all kitchen equipment.
• Outstanding and professional verbal and written skills; with strong ability to multi-task.
• Positive attitude and ability to work well under pressure.
• Ability to read and comprehend simple instructions, short correspondence and memos.
• Willing to follow instructions and ask questions for clarification, if needed.
• Ability to lead by example, inspire and motivate team spirit and effectively present information in one-on-one setting and/or small group situations.
• Must be dependable and reliable. Self-motivated and self-initiated to ensure restaurant is clean and presentable to guests.
• Experience working in a multi-cultural environment.
• Ability and willingness to work flexible hours, including weekends and holidays.
• Able to work in a standing position for long periods of time.

Responsibilities

• Prepare food items according to the recipe or instructions provided by the Kitchen Manager.
• Adhere to all kitchen safety procedures, including but not limited equipment operations, knife handling skills and cleanliness.
• Maintain kitchen sanitation program. Comply with our exceptional standard for food handling and sanitation procedures.
• Adhere to service standards and to all health, safety and JINYA policies and procedures.
• Embrace the JINYA culture and participate in collective proper company greeting, such as “Irasshai” and “Arigato”.
• Attend and participate in meetings as required. Report to work station, ready to work at the scheduled time to begin.
• Provide guests with menus, answering any initial questions and assisting guests with any special accommodations.
• Communicate clearly and concisely in a positive and professional manner with guests and team members, both front and back of the house operations.
• Promote and executes JINYA’s core values of Teamwork, Hospitality, Authenticity, Creativity and Integrity.
• Complete projects and/or tasks as requested or required by manager(s) or supervisor(s).

Skills

Restaurant experience

Communication

Multitasking

Professional demeanor

Food safety

Education

English proficiency

Certifications (alcohol & food safety)

Job description

JINYA Ramen Bar in the Bethesda area is seeking a hardworking BOH line cook to join our kitchen team. The role supports Kitchen Managers and ensures guests receive high quality ramen and consistent food production.

You will assist the front of house staff and help maintain a clean, efficient kitchen environment to deliver an exceptional dining experience. Applicants should have at least 1 year of restaurant experience, strong English communication, and the ability to work flexible hours