Ramen Kitchen Prep Cook — Growth & Hands-On BOH

Jinya Ramen; Reston (VA); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Bonus programs

Insurance and PTO

Competitive wages

Fun and rewarding work environment

Dental insurance

Employee discounts

Free food & snacks

Health insurance

Opportunity for advancement

Paid time off

Vision insurance

Job summary

JINYA Ramen in Reston, VA is seeking a BOH team member to support Kitchen Managers and ensure ramen quality and guest satisfaction through precise preparation and teamwork.

You will work with kitchen and front-of-house staff, adhere to safety and sanitation standards, and contribute to a fun, professional dining environment. This hourly role requires flexibility, strong English communication, and the ability to lift up to 50 pounds.

Qualifications

• Minimum 1 year restaurant experience.
• Ability to read and comprehend simple instructions and write simple correspondence.
• Willing to work flexible hours, including weekends and holidays.
• Ability to stand for long periods and lift up to 50 pounds.

Responsibilities

• Prepare food items according to recipes/instructions.
• Adhere to kitchen safety procedures and proper equipment handling.
• Maintain sanitation and cleanliness in the kitchen.
• Follow health, safety and company policies.
• Engage with guests and team with positive, professional communication.

Skills

Restaurant experience

Verbal and written skills

Multi-tasking

Positive attitude under pressure

Reading and writing simple notes

Follow instructions

Leadership and motivation

Dependable and reliable

Cross-cultural experience

Flexible hours

Standing for long periods

Education

English language proficiency

City/state/federal certifications

Job description

JINYA Ramen in Reston, VA is seeking a BOH team member to support Kitchen Managers and ensure ramen quality and guest satisfaction through precise preparation and teamwork.

You will work with kitchen and front-of-house staff, adhere to safety and sanitation standards, and contribute to a fun, professional dining environment. This hourly role requires flexibility, strong English communication, and the ability to lift up to 50 pounds.