Produce Quality Inspector II - Early Morning Shift

US Foods, Inc.; Woodburn (OR); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Health insurance

Pre-tax spending accounts

Retirement benefits

Paid time off

Employee stock purchase plan

Life insurance

Job summary

US Foods, Inc. in Woodburn, Oregon, is seeking a Produce Inspector II to perform daily inspections of incoming deliveries and current inventories. You will decide to accept or reject produce based on established quality standards and PACA-compliant procedures, while maintaining meticulous inspection records.

The role requires knowledge of USDA specs, PACA laws, and MS Office, with a 60-day window to complete the in-house Produce Inspector Course. Lift 50 lbs; work is on-site and union-based.

Qualifications

• High School Diploma or GED required.
• Min 2 years experience in produce or perishable receiving and inspection.
• Knowledge of USDA Specs, Grades and Standards; PACA laws.
• Microsoft Office proficiency; completion of US Foods Produce Inspector Course within 60 days of hire.
• Ability to lift 50 lbs and to sit/stand for long periods.

Responsibilities

• Inspect incoming deliveries to ensure quality meets specifications.
• Decide to accept or reject produce per PACA laws.
• Maintain records of inspections.
• Coordinate with warehouse management on food safety issues and recalls.
• Inspect inbound loads for pest signs and temperature checks.
• Document temperatures and report violations to supervisors.

Skills

Produce inspections

Recordkeeping

Team player

Microsoft Office

Physical stamina

Education

High School Diploma or GED

Tools

US Foods Produce Inspector Course

Microsoft Office

Job description

US Foods, Inc. in Woodburn, Oregon, is seeking a Produce Inspector II to perform daily inspections of incoming deliveries and current inventories. You will decide to accept or reject produce based on established quality standards and PACA-compliant procedures, while maintaining meticulous inspection records.

The role requires knowledge of USDA specs, PACA laws, and MS Office, with a 60-day window to complete the in-house Produce Inspector Course. Lift 50 lbs; work is on-site and union-based.